Ti Kuan Yin Oolong — Floral, Velvety & Refined
Experience the graceful elegance of Ti Kuan Yin, a celebrated Chinese oolong prized for its silky texture, orchid-like aroma, and delicately floral finish. Grown in the traditional tea gardens of Fujian Province, this semi-oxidized tea is carefully rolled to preserve its aromatic complexity, unfolding in the cup with layers that range from softly sweet and buttery to gently vegetal.
Naturally low in caffeine and rich in antioxidants, Ti Kuan Yin offers a beautifully balanced drinking experience—both calming and gently uplifting. Its smooth body and lingering floral notes make it an ideal companion for mindful mornings, quiet afternoons, or moments of thoughtful pause.
Why You’ll Love It
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A refined, lightly oxidized oolong with elegant floral character
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Naturally low in caffeine for gentle, sustained enjoyment
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Rich in antioxidants and L-theanine for clarity and calm
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Smooth, velvety texture with no bitterness
Tasting Notes
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Aroma: Soft orchid and fresh florals
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Taste: Velvety, lightly buttery with gentle vegetal notes
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Finish: Lingering floral sweetness
Ingredients: Organic oolong tea
Origin: China
Region: Fujian Province
Antioxidant Level: High
Caffeine Content: Low
Infusion Colour: Light green
Organic
Hand-blended & packed in small batches in Canada
Brewing Guide
Use 1 tea bag per 200–260 ml of water
Heat water to 95–100°C / 203–212°F
Steep 3–7 minutes, according to taste
Enjoy hot for full expression, or cooled for a refreshing, aromatic cup
