Peppermint Matcha

Peppermint Herbal Matcha — Fresh, Cooling & Naturally Caffeine-Free

Enjoy the refreshing clarity of pure peppermint transformed into a smooth, finely milled herbal matcha. Vibrant and deeply aromatic, this unique infusion offers the creamy body and whisked texture of matcha—without caffeine—making it a beautiful alternative to traditional green matcha.

Cooling and soothing by nature, Peppermint Herbal Matcha is ideal for mindful pauses, afternoon resets, or cozy evening moments. Its clean, herbal character can be enjoyed pure or gently sweetened, delivering a cup that feels both invigorating and calming.

Why You’ll Love It

• A caffeine-free herbal alternative to traditional matcha

• Naturally cooling and refreshing

• Smooth, creamy texture when whisked

• Versatile for hot drinks, lattes, or recipes

Tasting Notes

• Aroma: Fresh peppermint leaves

• Taste: Clean, cooling, gently herbal

• Finish: Smooth and refreshing

Ingredients: Organic peppermint (Mentha piperita)
Format: Herbal matcha (finely milled leaves)
Certified Organic
Vegan
Antioxidant Level: Low
Caffeine Content: None
Infusion Colour: Deep, dark green

Packaging

50 g / 1.76 oz — yields approximately 25–50 servings, depending on desired strength.
Use 1–2 g for a traditional whisked cup, or 2–3 g for lattes, smoothies, or recipes.

Preparation — Whisked Style

You will need:
Matcha sieve · Bamboo whisk (chasen) · Matcha bowl (chawan)

Instructions:

1. 1. Sift ½ tsp peppermint herbal matcha into the bowl to remove clumps.

   2. Add 60 ml (¼ cup) hot water at ≈80°C / 176°F.

   3. Whisk briskly in a “W” motion for 20–30 seconds until smooth and lightly frothy.

   4. Add 190 ml (¾ cup) hot water and stir gently.

   5. Enjoy pure, or lightly sweeten with honey or maple syrup if desired.