Yunnan Spring Bloom – Flowering Green Tea
Behold the floral beauty and aromatic richness of this exceptional tea. Inspired by the blooming landscapes of Yunnan Province, this green tea is a true handcrafted masterpiece, carefully tied from whole steamed green tea leaves with jasmine, lily, chrysanthemum, and osmanthus flowers.
A Moment of Poetry in Your Cup
When placed in tea your pot, this blooming tea unfolds like a delicate flower in full bloom. The beauty is as calming as it is delicious, evoking the freshness of a spring morning.
Tasting Notes
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Smooth, vegetal green tea
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Hints of peach and osmanthus
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Floral aromas of jasmine and lily
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Bright golden infusion, lightly full-bodied
Organic Ingredients:
Green tea, chrysanthemum, lily, jasmine flowers, osmanthus flowers
Origin: Yunnan Province, China
Altitude: 1,500–4,900 ft
Processing: Unfermented, artisan, hand-tied, small batch
Antioxidants: Very High
Caffeine: Low
Vegan
10 Blooming Bouquets
🫖 Brewing Instructions:
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Place 1 tea bloom in a glass teapot (serves 3–4 cups).
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Add freshly boiled water.
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Steep for a minimum of 5–10 minutes.
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Watch as the bloom unfurls, releasing its floral aromas.
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Enjoy once fully opened.
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Optional: Sweeten with sugar or stevia and add a touch of milk if desired.
